| |
Small
|
Large
|
Chicken Kow
We combine chicken and lightly blanched vegetables in the wok with a delicate sauce designed to bring out the different flavors and textures.
|
.75
|
.50
|
Chicken Almond Ding
|
.75
|
.50
|
Chicken Hong Sue
|
.75
|
.50
|
Chicken & Peapods
|
.75
|
.50
|
Chicken with Green Pepper & Onions
|
.75
|
.50
|
Chicken with Broccoli
|
.75
|
.50
|
Chicken with Cashews
|
.75
|
.50
|
Chicken with Garlic Sauce
(No vegetable or with vegetables)
|
.75
|
.50
|
Lemon Chicken
Battered chicken breast prepared crispy, smothered in a velvety lemon sauce.
|
|
.95
|
War Sue Chicken
Battered chicken breast served over mixed vegetables in rich brown sauce.
|
|
.95
|
Fresh Mushroom Chicken
Tender chicken stir fried with fresh mushroom, peapods & onion in rich brown sauce.
|
.75
|
.50
|
Basil Chicken
Tender chicken stir fried with green bean, onion, green pepper, carrots and basil leaves in delicious brown sauce.
|
.95
|
.95
|
