Wok Staples
Fried rice, made the right way
Great fried rice is all about the wok: high heat, quick hands, and just the right touch of soy. At China House we toss day-fresh rice with egg, scallion and your choice of protein until every grain is light, fluffy and full of savory flavor. It is the perfect partner to any entree — or a satisfying meal all on its own.
Order it with chicken, beef, shrimp, roast pork, or keep it vegetarian. The house special fried rice brings several meats together for the hungriest appetites.
Fried rice options
- Chicken Fried Rice — the everyday favorite.
- Shrimp Fried Rice — with plump, tender shrimp.
- Beef / Pork Fried Rice — savory and hearty.
- House Special Fried Rice — a mix of meats.
- Vegetable Fried Rice — fresh and meat-free.
Egg foo young
Egg foo young is a Chinese-American classic: a fluffy egg omelet folded with vegetables and your choice of meat, then topped with a savory brown gravy. It is comforting, filling and a little different from everything else on the menu — well worth a try if you have never had it.
- Chicken Egg Foo Young — with savory gravy.
- Shrimp Egg Foo Young — light and satisfying.
- Roast Pork Egg Foo Young — rich and hearty.
- Vegetable Egg Foo Young — meat-free.
Call (815) 741-8141 for current pricing and to order for dine-in, takeout or delivery.
Round out your order
Fried rice pairs perfectly with any chicken, beef or pork, or seafood entree, plus a starter from our soups and appetizers. Prefer noodles instead? Try our lo mein and chow mein.